Sunday, May 10, 2009

Coconut Fruit Dip

Wishing everyone a Happy Mother's Day! And to celebrate, I wanted to share this incredibly delicious and easy summer recipe. Its seriously so good, you'll want to stick your entire face in the bowl and lick it up.


Coconut Fruit Dip

1 entire can of cream of coconut (I use the Coco Lopez brand, you can find it in the alcohol drink aisle with all the drink mixers)
1 (8 oz.) package Cream Cheese, SOFTENEND ( you can use Lite)

1 “regular” size container Cool Whip (you can use Lite)

Mix the Cream of Coconut and the Cream Cheese and blend very well. Fold in the Cool Whip. Chill. Makes a lot, so its great for a potluck or bbq.

Serve with sliced fresh pineapple, strawberries, bananas, kiwi, blackberries...

Its a bowl of fluffy, summery tropical goodness. Thanks to my friend Heidi for sharing this recipe with me. She also makes a great Kahlua Dip!

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